Recipe for making vegetable fried rice. With the strong Chinese influence we have in the Caribbean, fried rice is a common dish enjoyed throughout the islands. Stemming from the Chinese laborers who came to the [More]
Shrimp Creole is a dish with many local variations which might include adding lime juce, extra tomato paste or vinegar; but in all cases wild local shrimp are best when used with good rice at [More]
A really spicy, easy shrimp recipe that is baked in the oven. This is delicious served with crusty bread, to sop up the marinade, corn on the cob and cole slaw or a salad. 1 [More]
Chinese Brown Gravy Recipe – For Egg Foo Young or Chips As part of the HOW TO COOK GREAT NETWORK – Also take a look at our channel for other great cooking genres. And [More]
One side note: I use parboiled rice (any brand) it’s always 2 cups of water to 1 cup of rice and 1 teaspoon of salt. For this video I used 4 cups of water 2 [More]
Learn how to make Old Fashioned Southern Tomato Gravy and Biscuits, a true Southern TREAT!! Print Recipe – Want the products I used in the video? Click below! Cast Iron Skillet – Social [More]
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Southern Style Smothered Pork Ingredients needed One and a half pound pork chops 1 teaspoon of salt to taste 1 teaspoon ground black pepper 2 cups all purpose flour seasoned with 1/2 tsp salt, ground [More]
Chettinad Chicken Gravy Recipe / Thick and Smooth Chicken Gravy / Best Chicken Gravy Recipe This chicken gravy is so delicious and flavorful.There is no marination needed and you can do it very easily.This simple [More]
Celebrate Mardi Gras in style with Lake Geneva Country Meats’ Jambalaya Recipe! Pick up one of our Jambalaya packs, a package of Andouille Sausage, along with some veggies, and you’re set! Watch Heather combine all [More]
This video is a Sponsored Partnership with Crock-Pot® Click here for more Crock-Pot ® Recipes: Love Macaroni and Cheese? Try my easy recipe for Southern Baked Macaroni and Cheese . It’s the BEST [More]
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