Cooking Recipes and tips How to cook Cheese stuffed Huazontles (aka goosefoot and lambsquarters) for a delicious dinner, Video will show the step by step ingredients and directions on how to prepare them. I created [More]
Here is my version of Chicken Chimichangas, they are so so good! Ingredients: 3 chicken breasts 4 scallions 1 teaspoon dried chipotle chili pepper 1 teaspoon cumin 1 teaspoon black pepper 1 teaspoon salt 8 [More]
Fast (within 15 minutes); Affordable (under $5); Tasty (judged by you!) For more information on the show and/or the show host, go to Chinese Home Cooking Weeknight (CHCW) website https://sites.google.com//site/chinesehomecookingweeknight Would you like to make [More]
Taiwanese style sesame wine chicken soup is great for new mums and in cold weather! Ingredients include chicken, rice wine, ginger, gogi berries and liquorice.
Braised Pork Belly With Taro Root 芋頭扣肉 Fast and easy to prepare. A delicious dish using traditional Chinese ingredient, the taro root. A real Chinese comfort food. Recipe is below: Braised Pork Belly With Taro [More]
Chinese Pork Belly With Taro Root is a delicious, traditional recipe that my mom likes to make. 芋頭扣肉 The pork belly is seared first to bring out the flavour. Then steamed with taro root makes [More]
Traditional Chinese Pork Ribs Recipe, glazed with a sweet and tart sauce. Bring the smell and flavors of Asia to your kitchen! Everything you need to make ‘delicious’: 500 g pork ribs 2-3 stalk green [More]
My mom, a master at Chinese cooking, stir frying chayote (aka Buddha hand melon) and squid. Chayote is high in vitamin C and amino acids.
Chinese Claypot Rice is a famous dish from Hoiping, China. 煲仔饭 The claypot keeps the heat and the flavours inside so you have incredible flavours and juices inside. The rice is cooked perfecting. The ingredients, [More]