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Facebook 粉絲專頁 https://www.facebook.com/pig61106?ref=hl http://pig61106.blogspot.tw/2014/01/blog-post_19.html 選新鮮的魚,取魚肉的部份,然後在低溫狀態下利用攪拌機來打魚漿成魚絞肉,再把絞肉和鹽,調味料攪打混合,捶甩打後,魚肉裏的鹽溶性蛋白會重組成網狀結構,最後變成綿細而有光澤的魚漿。再將魚漿用湯匙挖成球狀,下80度左右水中泡半熟,即可煮成魚丸。 Swordfish or shark clean meat 650g 150g minced pig (more fat) 2 egg white 250g of ice Water 200c.c. Tapioca (sweet potato flour) 100g Sugar 40g Chicken powder 10g Salt [More]
Steamed fish, the Asian way with a twist! The addition of Fermented Bean Paste contributes to the strong but pleasant taste of this dish. https://www.nyonyacooking.com/steamed-fish-with-taucu If you got hold of the freshest fish of the [More]
My take on Hong Kong Style Steamed Fish recipe! Simple, healthy, quick and delicious! Fish Green Onion, sliced Ginger slices Salt & Pepper Sauce: Oil Ginger, cut in strips Green onion, cut n strips Light [More]
A classic Cantonese dish that you need to have in your repertoire. Fish too big for your bamboo steamer? Do it in a steam oven!
This traditional recipe features fried white fish, which is then covered in a tomato and vegetable sauce. It is delicious hot or cold and is often one of the courses at the meatless Christmas Eve. [More]
A famous English dish of cod cooked with a cream parsley sauce. Below is a list of other British food. http:www.howtocookgreatfood.com – Biddenden Biscuits, Bosworth Jumbles, Brancaster Salad, Brentford Rolls, Brighton Buttons, Brown Windsor Soup, [More]
Amazing tasty foods Banana Flowers / Banana Blossoms & Fish Cooking / Prepared for charity works foods by my village women and serve to about 150+ children and villagers with rice. This foods called in [More]
Subscribe Now: http://www.youtube.com/subscription_center?add_user=Cookingguide Watch More: http://www.youtube.com/Cookingguide Cooking steamer clams always begins by soaking them for a few minutes before you start. Cook steamer clams with help from a professionally trained chef in this free video [More]