Here is an easy and delicious homemade Tex Mex enchiladas recipe. The easy red enchilada sauce and beefy cheesy goodness will make this a family favorite. This goes great with a side of Mexican rice [More]
Here is a simple and fresh way to make chicken enchiladas. No baking necessary and they are quick to make. You can use various toppings such as Mexican crema, queso fresco, avocado, fresh tomato slices [More]
Learn How to Make Stir fry squid with oyster sauce Squid Recipe Spicy Sesame Fried Calamari: https://youtu.be/RyxQ9phC1k4 Sue&Gambo amazon store affiliate:http://astore.amazon.com/suean-20 Please like, share and subscribe if you would like to see new future recipes [More]
Fried Rice Lovers. Here another variation, this time with mouth watering chinese pork BBQ ( Char Siu ). Instead of traditional way by using soy sauce, we used oyster sauce. Excellent for your lunch box [More]
Chinese Style Sweet n sour chicken recipe How to make Sweet n Sour Chicken Chop up 2 big boneless chicken breast into thick square and rectangular shaped cubes Place 1 cup of flour into a [More]
For full recipe: http://eastmeetskitchen.com/videos/recipes/chinese-cheung-fun-with-peanut-butter-and-hoisin-sauce/ Cheung Fun Recipe (Makes 2 servings) 1lb package cheung fan 2 tablespoons hoisin sauce (http://amzn.to/2jnHiA1) 1 heaping tablespoon peanut butter 3-4 tablespoons boiling water 1/4 teaspoon sugar 2 tablespoons soy sauce [More]
www.facebook.com/fortunecooking www.fortunecookingcheftom.com 1 1/2 cup of mix vegetable(baby corn, snow pea, broccoli, mushroom, sweet bell pepper) 6 pieces of jumbo shrimp 1 tsp of vegetable cooking oil 1/2 tsp of minced ginger and 1/2 tsp [More]
張媽媽豉汁蒸鱔,傳統廣東名菜,很開胃,最適合宴客啊!請like我的Video和訂閱我的頻道呀! 如果喜歡的話,請分享給朋友家人。謝謝。 MamaCheung’s steamed eel with black bean sauce, a traditional Cantonese dish. Please subscribe to my channel, give me a thumbs up and share this recipe to other foodies! Thank you. 梅菜蒸肉餅做法, Meat patty [More]
Retired Chef Mr. Fai , show you How to make this, delicious stir fry authentic Chinese cooking. pork is so tender and the veggie is crunchy. excellent over a bowl of hot steamed rice.